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Arkan 07-30-2004 03:41 PM

Marinated porterhouse at "Cliff's Elbow Room" restaurant. Best steak i ever had !!

Short Hand 07-30-2004 03:46 PM

i just eat steak. I dont give a fuck as long as its fucking bloody and tasty.

Grade A meat only (any other grade = illegal in Canada).

Jotun 07-30-2004 04:29 PM

Quote:

Originally Posted by Tripper
Big fuckin slab of sirloin, medium-rare, piping hot, a spoon of melting butter ontop, and coated with cracked pepper, sitting in a basin of nice, thick beef gravy. With a side of crispy fries.

that sounds fookin' amazing. i like mine medium though.

HeadUp 07-30-2004 04:33 PM

surf and turf always makes for a good dinner if you have a date, depending on what the offer is

at our restaurant in june and july, you pay $90 for surf and turf, with items that would normally cost a total of over $140--

2 caesar salads
16oz usda prime NY strip split for two, cooked to specs
3lb lobster split for 2
hash brown plate
veg of day (generally spinach or borccolli)
2 slices of philly best cheesecake for the past 3 yrs
la colombe coffee or tea

Infernal_ 07-30-2004 05:01 PM

new york cut steak cooked med-well with no sauce at all

(GET IT A THE STEAKPIT IN TORONTO <-----best ever)

Madmartagen 07-31-2004 01:08 AM

[quote="Old Reliable":4abd8]steak is fuckin disguisting[/quote:4abd8] stupid:

Old Reliable 08-01-2004 06:26 AM

chicken for life rock:

ErichHartmann 08-01-2004 01:36 PM

A NICE BIG Churrasco(Skirt Steak) with Chimichurri Sauce. Thats good stuff.
Med-well

fujimi7su 08-01-2004 09:48 PM

Quote:

Originally Posted by Jotun
Quote:

Originally Posted by jujumantb
Quote:

Originally Posted by Bleuachdu
filet mignon

Too bad its the most expensive cut annoy:
Easily the most flavorful... mmm
If anyone hasnt had a good filet mignon from a GOOD steak house, you are missing out!

Ruth's Chris Steak House in Cancun, simply AMAZING. there is a Ruth's Chris Steak house in NYC, but i heard its not as good as the one in Cancun.

i went there last time i was in cancun

rock: gr8 steak

Fireal 08-01-2004 09:53 PM

Ribeye steak. Medium. And no sauce if its from Great American Land & cattle. They cook them perfect, with no need for sauce.

And about Filet Mignon. Its good shit, but it's too small.

fujimi7su 08-01-2004 09:55 PM

Until youve had meat corn from the midwest, you dont know what good food is....

Fireal 08-01-2004 09:59 PM

Meat corn oOo: sounds wonderful.

fujimi7su 08-01-2004 10:05 PM

Quote:

Originally Posted by Fireal
Meat corn oOo: sounds wonderful.

you know what i meant

meat and/or corn

veg meat actually aint too bad... or some of it...

draken_sd 08-01-2004 10:54 PM

filet minon medium plain with bernaise sauce =P
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or
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slow cooked brisket with sweet bbq sauce =P


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