espresso...
 

is gods gift to the coffee lovers. just used my machine to make a very nice and smooth cup. i am now satisfied

any other espresso lovers?

Medium French Vanilla with sugar and cream, and a banana nut muffin (all from Dunkin Donuts) makes my day go by a lot better and faster. Not much of an expresso fan.

pumpkin spice + vanilla = best

d&d is pretty good. theres a place called cafe monte alto where i go to school that has the best coffee and espresso that ive had here in the states. they have the beans shipped raw and roast them down the street

at the restaurant i worked at two yrs ago i would make myself these ridiculous quad shot espresso's with milk and sugar, my hands would get to shakin so goddamn bad hahahaha

i like a nice espresso here and there, but id prefer cappuccino my fav coffee type

yep...I love a niced Ice One in the morning in the summer

Tim Hortons large Iced Cap 4tw!

blech, coffee isnt ment to be iced.

coffee is evil hellfire:

Ok coffee shops use regular ice cubes, good coffee shops use frozen coffee cubes.

thats what the one down the street from plymouth do, they also use chocolate chucks as opposed to syrup for their mochas

Iced Cap are too expensive, but are really really good

its ok. too little to really enjoy tho. if and when i drink speciality coffees, its cafe mocha. ( which is very rare ). i prefer just flat out coffee.

one third espresso
two thirds steamed milk
shot of chocolate

if you have a espresso maker you should be able to make the above if you wanna give it a try. i just use hersheys choco syrup and steam the milk using the little deal on the side of maker. pretty good stuff and easy to make.

the press is the coffee lovers real friend. you should try to get you some espresso roast and fire it up in a press.

[img]http://www.creativecookware.com/images/French%20Press%20YU23088.JPG[/img]

when i went to BC there were at least 10 mini ice cap stores on the same road

ya presses DO make some good coffee, my g/f's father uses one. if you want to try something real good along those lines though as your cafe mocha, try an ice cream one. ive done it with just plain hot black coffee hershys syrup and coffee ice cream. but i want to try it with espresso chip ice cream, the syrup and espresso coffee for a lil more kick. and maybe whip cream and some chocolate cover espresso beans for a nice touch

every day acid goes down to baskin robins and treats himself oOo:

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