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delicious deep fried mess
mmm deep fried mars bars rock: rock:
[img]http://img157.exs.cx/img157/116/14wv.jpg[/img] rock: rock: rock: king size nuggas [img]http://img157.exs.cx/img157/4370/27te.jpg[/img] soaking the the batter rock: [img]http://img157.exs.cx/img157/8830/38gn.jpg[/img] frying it up/ happy: [img]http://img157.exs.cx/img157/5436/42ou.jpg[/img] first one done rock: rock: rock: rock: [img]http://img157.exs.cx/img157/2968/64xd.jpg[/img] number 2 ready to come out. [img]http://img157.exs.cx/img157/6128/78uo.jpg[/img] merry christmas, there goes 3 years off my life clock cry: |
Damn those look good.
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Cheers m8, and a merry christmas to you aswell.
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hahahaha rock:
i gotta try that cool: |
beer:
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yea - our local chippy does "battered mars bars" - they are sooo nice! rock:
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good work mapes!... how'd they taste?...
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good, couldent finish the other one. i felt like a fat bastard. so i put it in the fridge
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I thought I smelled something when I went outside just now. I thought it was just the lebanese restaurant nearby.
You should sell those on the Canal this winter, maple. Put those Beavertail bastards outta business! biggrin: |
well that looks like it would make some good spring cleaning.
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Quote:
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dude, winterlude owns.
i remeber last year me and a few friends went behind the beaver tail shack, where they keep all the uncooked beaver meat. we took about 20 uncooked tails. dems good eat'n |
HAW! Beaver meat... happy:
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Id rather have it the way it came.
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cut your fingernails oOo:
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