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Originally Posted by Coleman
you can never go wrong buying a huge chunk of ham and cutting it up into slivers. Take those pieces and put it on your favorite bread with mustard and you're good to go.
Plus, you can use the huge ham chunk for large heated slices with peas, carrots, and a salad for a good dinner.
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the supermarket will slice it for you if you ask the butcher. That way you get more bang for the buck because they can slice it on a machine and it will slice them thinner